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SIBO friendly Orange + Salted Almonds Balls

INGREDIENTS

Makes 35 and serving size is 1 – 2 balls (for a snack or dessert!)

 

1 cup almond butter

1 cup almond flour

1/3 cup coconut oil

1/3 cup raw honey

1/3 cup toasted coconut

1 tbsp. organic orange zest

1 tsp. cinnamon

1 tsp. sea salt

METHOD

In a food processor or by hand, roll into 1 inch balls. Store in the fridge for up to 7 days, or in the freezer for up to 1 month.

 

In good health,

 

Sarah

Comments

  1. Jeanne on December 2, 2019 at 4:55 pm said:

    Thank you thank you can’t wait to make
    them.
    ttt

  2. Catherine Wight on April 20, 2020 at 3:32 pm said:

    our weekly go-to treat 🙂

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