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INGREDIENTS
Makes 35 and serving size is 1 – 2 balls (for a snack or dessert!)
1 cup almond butter
1 cup almond flour
1/3 cup coconut oil
1/3 cup raw honey
1/3 cup toasted coconut
1 tbsp. organic orange zest
1 tsp. cinnamon
1 tsp. sea salt
METHOD
In a food processor or by hand, roll into 1 inch balls. Store in the fridge for up to 7 days, or in the freezer for up to 1 month.
In good health,
Sarah
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2 Responses
Thank you thank you can’t wait to make
them.
ttt
our weekly go-to treat 🙂